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RE: Episode 13: Sailing to Georgetown, Bahamas
It is a unique experience for sure, and the cooking on the boat has been really fun to learn. Next I want to tackle SOURDOUGH bread! I just need to find another cruiser who has the starter for it to share (and need to be disciplined and keep it alive once I have it)!
Glad you laughed at the name, thats why we chose it. We didn't want people to think we are arrogant or think that we know everything so we just chose a name that reflected that!!
Thank you so much for the comments and glad you are following along! We check our comments more often on YouTube (and daily on Patreon so if you have any questions or comments and haven't gotten a reply here, you can always reach us there!
Cheers Erikah!!