HOW TO CULTIVATE GARLIC?

When I cook I love that my food tastes the one who tastes it, I really like to play with the flavors of my meals, and in a delicious meal for my family garlic can not be missing as an ingredient! ... Garlic is used in the cooks as a natural flavoring and even as a naturopathic medicine. Garlic does not require much care, only the right materials for the cultivation of a healthy and exquisite plant. I will try to show you how to plant garlic indoors.

• Choose a pot or container at least 20 centimeters deep and with holes for drainage. If you want to plant more than one bulb of garlic, the pot should be large enough to accommodate garlic bulbs 10 centimeters apart and 10 centimeters apart from the edge of the container.

* You must incorporate the soil and fertilizer with sand for garden. Preferably a measurement of 3 to 1 of soil per sand. * Fill the container with soil, leaving about 3 inches of space from the top. * Grab the garlic tuber with the part of the flat surface facing down and the pointed surface facing up * Press the tuber from 10 to 15 centimeters inside the soil. There must be approximately 3 centimeters of earth between the upper part of the bulb and the upper part of the earth. * Sow all the garlic bulbs you want separated from each other by 10 centimeters. * Place the pot in one place so that it receives approximately 8 direct hours of sunshine per day. I recommend a window. * Place the garlic container in a sink or in a place that facilitates drainage of water. Water the soil evenly with water, allowing it to drain through the holes in the bottom of the pot.

* Water frequently to keep it moist, but not wet. If your house is very warm, more often you should put more water. * You will see how garlic begins to germinate green leaves like chives. [to see about cebollin](https://steemit.com/farms/@adela.garcia/curious-themes-about-the-cobollin-or-onion)

• Cut the flowers from the base when they begin to sprout. When you do this, all the energy will be used to make the bulbs larger.

* Harvest your garlic 8 to 10 months later, when the leaves start to turn brown.