Vegan chicken-like burger with wedges

It's easy and better than some processed meat burger you get at fast food companies.

It might take you 20 minutes longer but it's definitely more crunchy as it is nutritious.

As you can see we use normal toast as the outside of the burger (sandwich).

The vegan (chicken) burger can be a bit too spicy for me personally but it's still very tasty. And we easily get it from our supermarket around the corner.

After the burger is done cooking and the toast is toasted we can add our sauces and prepared vegetables to it.

Some fresh lettuce, tomato, onion, avocado and spinach.

The sauces we use are ketchup and to have an even more zesty taste, some american mustard mixed with cayenne pepper.

One of the best vegan dishes we've made so far in my opinion! And one of the things I eat the most currently. Still better than fast food. :p

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