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RE: SLC26-W1 // "Introduction Of Appetizers"
Your presentation of the finger food is lovely. You showed the step by step procedures of making a finger food.
It is recommended to wash all fruit thoroughly and disinfect it too. Your choose of disinfectant is good salt and vinegar there are common to us and that will make the work easier.
Thank you for the invitation, I have dropped my entry too.
Thank you for the invitation.