Vegetable salad

 

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Hello my dear Steemians,

 

Today another quick salad that I made for me for coming couple of days, my favourite vegetables and eggplant, so it is quick and you can add more or less vegetables, important eggplants, carrots, onion and garlic, the basis of the salads.

You have to cut eggplants into slices, add some salt and leave it for at least 2 hours so that biter juice is out.
 

 

This time I also found a sweet pepper that I also added.

 

 

Here everyhting is cut, by the way there are tomatoes too.
 

 

The slices of eggplants are fried from both sides till golden colour.
 

 

Once every vegetables are fried separately hten they all will be added in pan and fried together. Here they are readya nd still steaming leave it over night and you can eat it next day.

I have now my salad till end of the week.

 

 

 

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Planet Wild - restores the planet.

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