Do not blend 7 things that keep blender active!
Blender is now an important part of our daily life. To save time and physical work, there is no pair matching. So today's modern women are the first choicest Blender. While Blender's strongest engine and sharp blends can blend many things in a short time, there are many things that should not be blended in a blender. Because in these cases more problems will increase than solving problems. So does not bland these 7 things to keep your blender long enough.
- Boiling liquids:
A refreshing event of blending hot soup or blender in the powder matter. And we often do this. But this is not right because there is a possibility of a serious accident occurring in the hot soup or the substance. The heating of the heating material gets more heated during the time of blending, and this can not be carried out due to large circulation.
Therefore, the liquid must be cold or at least 5 minutes after cooking, it will be given to Blender. And be careful about this. It should be seen that the bladder is not more than half of the blender. And grab the blender lid with no clothes.
- Cooked potatoes:
Blonde's name is given in Blender. Because it does not work in it. Blender blades do not work very welled in potato because it has extra stars. So it is best to follow the rules to get the flour pure fried.
- Shine fruits or sun-dried tomatoes:
If you have a strong blender like Vitamix, you will not get too many problems. But if your blender is of normal quality then you wear the problem. In this case, dried fruits or tomato-dried tomatoes will damage it with your blender's blades. So, it will have dry fruits or sun-dried tomatoes in the water to get the results, and then to blender.
- Cobbler:
If you allow blender to blunt the coffee bean, you'll be just harassed because there is a better machined for it. Blend the coffee beans in a blender will not be very good, as a result of which you will refrain from the smell, taste, etc. of your coffee.
- Frozen food:
It is very difficult to a blender the frozen food blender in a normal blender. Because the blender is very fasted to get ice cube powders. Blender's blades may be broken by the pressure of frozen fruit, which can be broken. So if you want something for smoothing, keep the frozen material at 5 to 10 minutes at normal temperature and then blend.
- Good Spices:
If you have a blender likes permafrost, you can easily bland the whole spice. The only reason for this is that the Brewery Blenders are more in the market. But if you do not, then, you will have many problems to paste the whole spice. Because the normal blender does not have a strong blade to paste this type of spice. Besides, if the spice is crushed in a dry condition then, it will be possible to fly everywhere. In this case, you can get better results by spraying the spice.
- Putting something of the Chamchu while standing in the pot:
In case of blender pot stand, you should refrain from taking anything away from Chamcha. Because it can break Blender's blades. So be careful during this time.
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