Vegetable pare is actually have a bitter taste if directly in the cook without preparing the pare vegetables before cooking.

but for those of you who like the vegetable pare, and you want to taste pare not taste bitter when it's in cooking, here are some ways to process vegetables pare to lose bitterness.

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Sayur pare ini sebenarnya memilki rasa yang pahit jika langsung di masak tanpa mengolah dulu sayur pare tersebut sebelum di masak. namun bagi anda yang suka dengan sayur pare, dan anda ingin agar sayur pare tidak terasa pahit ketika sudah di masak, berikut beberapa cara mengolah sayur pare agar hilang rasa pahitnya.

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Cut the pare vegetables afterwards knead with salt, then wash with hot water. or boiled vegetable pare use boiling water give a little tamarind. if it is getting a little tender, and can be cooked according to taste, God willing not feel bitter again.

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Potong-potong sayur pare setelah itu remas-remas dengan garam,, lalu cuci pakai air panas. atau rebus sayur pare pakai air mendidih beri sedikit asam jawa. jika sudah mulai agak empuk angkat, dan sudah bisa di masak sesuai selera, insyaallah tidak terasa pahit lagi.

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