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RE: 😜Join The 2 Nuts on Too Nuts Today @ 4 pm CST
BBQ time.
As good a spot as any to share how this Russian family guy does his lamb BBQ.
I gotta try this, as I have done pork ribs (whole) and eaten carp smoked on the same way as this and it was damn tasty, but this, this is excellent.
I bet even @bluefinstudios wouldn't mind trying this out!
;)