You are viewing a single comment's thread from:
RE: Food Chemistry vol 1 Caramelization and caramel pigments E150!!
I love that writing these steemit articles provides motivation to learn more about the processes you are already interested in. I having been doing the same now through my natural medicine journey. I am glad to know more about caramelization. I will definitely use this information in the future. Keep up the good work. I'm giving you a resteem and follow! Can't wait to see more about your food chemistry journey!!