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RE: Vegetarian Chickpea "Meatballs"
Nice recipe! Love this idea. Totally gonna veganize it! Just FIY if anyone does want to make these vegan, replace the egg with flax eggs. Just mix 1 tbsp ground flax with 3 tbsp water. And in place of parmesan, you can substitute nutritional yeast and substitute Panko breadcrumbs for Italian breadcrumbs.
I’ve never heard of flax eggs before.
😗
That sounds like an awesome idea! You'll have to let me know how those turn out!