You are viewing a single comment's thread from:RE: Food Prep - Portuguese Vinha d’alhosView the full contextcheers2mom (26)in #prepper • 7 years ago As a Portuguese woman I can say this is delicious! Thanks for sharing 😊
Mmm, I agree!! It is one of my favorite ways to make pork. Nonnie used to make it every Christmas...so her house was always top on the list ;)
Do you make flippers? I was thinking of making a flippers vs frybread post a little later in the season...they are both really good, and so different.
I haven't! Make the post I can't wait to read it😊
OMG, you will love how easy it is...I have some more canning to get done before I start in on bread posts, but I will let you know when I do :) Probably a couple weeks, as soon as it is too cold to keep the windows open.