I really like eating tandoori bread.

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This bread tastes quite delicious and flavorful. It is best enjoyed fresh from the stove, but it becomes even more enjoyable when slightly crispy. Eating it with meat curry while it is still warm makes the experience even more interesting.
A nearby market recently had a hotel that started making this bread. We went there specifically to try it. Upon arrival, we noticed that the staff was waiting for customers because they prepare the bread fresh upon order. If made beforehand, it tends to get cold.

In just a short time, our order was ready, and we were served hot, freshly made bread. We paired it with a flavorful meat curry and thoroughly enjoyed the meal. It was both delicious and satisfying. The hotel owner was very hospitable, and his service was excellent. Since it was a newly opened hotel, he kindly invited us to visit again. We assured him that we would return because the food quality was really good.