One of the great things we get the chance to involvement in our industry is seeing and encountering other imaginative occasion experts. We normally get the chance to see everybody at the occasion buckling down and just get the opportunity to see the last introduction which is the reason we seized the opportunity to join our accomplices at The Pearl to go photo some off camera of the stunning gourmet specialists and nourishment at Melons Catering.

They displayed a couple of their claims to fame, Agnolotti Pasta, Chocolate Rhubarb Truffles, Vanilla Macarons, and a grouping of in house cured meats (the pride and delight of the cook). While strolling through, learning and tasting stunning sustenance we additionally captured some Slider Buns preparing and Cranberry Beans being shelled by hand. The tender loving care at their South San Francisco area is stunning, relatively astounding as everything noticed!

Here is the Agnolotti Pasta being made, which is normally utilized for their Butternut Squash Ravioli. Each progression is taken with such care yet with the speed of a specialist (we really needed to instruct him to back off for the photographs.