🍪Oreo Salted Peanuts Chocolate Belgian Waffles' Friday Joy 🍪 (or... WHERE IN THE WORLD HAVE YOU BEEN?)

Long time no sea 🌊!

Ha! Actually, long time sea 🌊, because I was near the sea, 2468.6 km (to be precise) away to the south, but this... let's leave it for later.

Now. First things first. I represent you very humble (💃) version of the birthday breakfast.

It is what it looks like.
Yes, you got it right.

Roast some peanuts (fun fact: my brother has taught me this incredible technique I feel like sharing with ya'll now! Heat up the pan, put peanuts and a spoonful of water. Sprinkle salt, let the water evaporate and peanuts get brown. Let them cool. BELIEVE IT OR NOT, this will be the crunchiest and the most perfect salted roasted peanuts you have ever had!).

Finally, melt some chocolate, or melt some coconut oil and add cacao powder. That's it. Grab your warm waffles and now it is time to get creative and play!

I promise that this kind of breakfast (even if it is not really your birthday 🙈) will take you somewhere special... for example... this place!

Where do you think it could be? (if you are not the guessing-type, wait for my upcoming post.... and you will find out!)

See you soon and make sure you are having super lovely Friday,
Ginta