You are viewing a single comment's thread from:RE: SLC21-W1 // Conceptos y utensilios básicos de la repostería.View the full contextalexanderpeace (73)in #pastrychefs-s21w1 • 7 months ago My entry https://steemit.com/pastrychefs-s21w1/@alexanderpeace/vrtsx-slc21w1-basic-concepts-and-utensils-for-baking