Today I enjoyed variety of pasta in iftar

sahar78 (73)in #pasta • 6 days ago (edited)

Today I was feeling craving for enjoying White sauce pasta and then my sister asked to make veggies pasta too so I dediced to prepare both of them for today's iftar as Islamic month ramzan is going on so let's see how I made both varieties of pasta 🍝

White sauce pasta


Elbow pasta,Spices,Milk	All purpose flour	Butter

Ingredients	Quantities
Elbow pasta	2 Cups
Spices	White pepper (1 tea spoon),red chilli flakes (1/2 tea spoon),salt(1 tea spoon), garlic chopped (Half tea spoon), chicken powder (One tea spoon)
Milk	2 glasses
Allah purpose flour	2 table spoon
Butter	1.5-2 table spoon


_{Add 2 table spoon butter in a pan and let it melt and heat up}	_{Add chopped garlic in butter which has been melted and cook it for 30 seconds at low to medium flame}


_{Add all purpose flour in fried garlic in quantity that I have already mentioned}	_{Cook all purpose flour well in butter otherwise it will not give a good taste}


_{Add milk gradually in cooked all purpose flour and continuously stir it so that you may not have any lumps of flour in your sauce at end}	_{Add all spices for preparing sauce in amounts that I have already mentioned}


_{Mix all spices well and cook it for 1 minute}	_{Again start to add milk gradually and then stop adding milk after adding two whole milk glasses}


_{Add boiled pasta in white sauce which is already ready as you can see in above picture}	_{Mix pasta well and cook it for 30 seconds in sauce until it fully gets mixed}

This is final presentation of white sauce pasta that I enjoyed with a lot of white sauce as I really like it's creamy texture and flavor....

Veggies Pasta

Ingredients	Quantities
Onion	1 medium
Cabbage	1 cup chopped
Peas	Half cup
Pasta	1.5 boiled cup
Black pepper	Half table spoon
Salt	1 tea spoon
Red chilli flakes	Half tea spoon
Chilli sauce	1.5 Table spoon
Soya sauce	1 tea spoon
Ketchup	1.5 cup


_{Add two table spoon oil in a an and add onions in it}	_{Fry onions a bit but don't over fry because we just need to sautte onion and other vegetables for making veggies pasta}


_{Add chopped cabbage in onions and again cook it for 1 minute so that you may not loose crunch of cabbage}	_{Add partially boiled peas and cook it for 1 minute}


_{Add all spices including black pepper,salt,red chilli flakes in these veggies and cook for some seconds}	_{Add 1.5 table spoon chilli sauce in it as it gives a great texture to recipe}


_{Add 1 tea spoon soya sauce in veggies and cook it for some seconds}	_{Mix all veggies with spices well and then add pasta}


_{Pasta is already boiled so add it into veggies and additionally according to your taste now you may add some salt and more sauce}	_{Add tomato ketchup as final and last ingredient and cook it for 30 second and now off flame for final recipe presentation}