How Does Bison Get Its Unique Flavor?
The Noble Bison drovers use a common practice known as holistic operation, which promotes the growth of numerous native types of grass, similar as blue stem, timothy, clover, and dandelions. This gives the bison all the needed nutrients and gives the meat a taste rich in flavors.
This involves keeping the bison in the terrain they like, letting them feed on the meadows they like the most. This type of approach eliminates the use of any diseases and fungicides.