Meat pie

Meat pie
Ingredients for dough
Flour 500g
1Egg
Butter 150-250g
A pinch of salt
2Tbsp of sugar
Cold water 120-170g
Methods
Add all the dry ingredients together and mix very well.
Add butter using the tip of your finger to mix it
Whisk your egg then add it to the mixture,mix very well
Add cold water little by little until a dough is form.
Leave it to rest for 15mins.
Filling ingredients
Minced meat
Sliced potato
2Tbsp of vegetable oil.
Sliced carrot
Sliced green onion
Sliced onion
3Tbsp of flour
Water 50-100g
A pinch of salt
A cube of maggie
Curry powder 2Tbsp
Method
Minced your meat before cooking it.put it in a bowl
Add veg oil then allow to cook for 5mins
Add your sliced onion and stir for 5mins
Add your minced meat or blended meat into it allow it to cook for 15mins.
Add your sliced potato and the remaining vegetable allow it to cook until it is soft.
Add the flour to thinking it.
Add a pinch of salt,curry powder and Maggie cube.
Allow it to cold down for 30-45mins

Start kneading your dough,cut it to your choice of size and put 1-2Tbsp of the filling .
After you have finish it . Use egg to brush the surface.