Sweet sour carp

Ingredients :
2 carp fish. medium
Versatile flour
1 carrots cut into matches

Spice iris:
1/2 onion
2 cloves of garlic
2 red chili
2 tablespoons tomato sauce
3 tablespoons chili sauce
1 tsp fish sauce
2 tsp soy sauce
1 cup water mixed 1sdt cornstarch
A little ginger
a little vinegar
Pepper
Salt
Sugar
Butter

Steps:

Fry the carp that has been in the fillet with a versatile flour

Saute onions and garlic slices with butter until fragrant

Enter ginger slices and red peppers

Give water a little and then insert the carrot

added tomato sauce, sambal sauce and vinegar

Enter fish sauce, soy sauce and salt pepper sugar

Finally enter the mixture of cornstarch

Pour fried fish with sweet sour sauce