Meat kimma wooden barbecue
We must be tired of eating one type of meat recipe. So today I have come here a little different recipe for you. Hope you enjoy it.
Meat kimma wooden barbecue
Ingredients: Kheera / Kheshi Meat KUMA - 1/2 kg, Onion Kochi - 1/2 cup, Chapatrice Kochi - 2 Teaspoons, Tomato Kachap 2 tablespoons, Ginger Bada 1 teaspoon, 1 spoon of spiced flour, 1 lemon juice, 1 teaspoon, kabab spice 1 table spoon, milk 4 tablespoons, bread 1 piece, 1 cup of oil, 1 teaspoon of pepper powder, 1 teaspoon of basil leaf, 1 table spoon of soy sauce, salt taste.
Preparation of the recipe: When the bread is soft and wet, mix well with Kima. Keep all the spices in it for 1 hour. Make a kebab by making a handful and make it into a wooden box. Now put oil in the stove with the oil. If the oil is hot then serve the hot red hot and red hot.
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