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RE: *Kombu-What??* part 1 of a 2 part series

in #kombucha8 years ago (edited)

The other librarians in my branch are dedicated kombucha drinkers. I have thus far avoided taking the plunge, primarily due to the cost of commercial beverages. Homebrew might be an option though.

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It is SO Easy. You can put honey, Ginger, fruit or whatever in it and make it your own. When we run out I nag @clickinchicken until she gets more going. ( It's sort of her thing. I mow the lawn.)

Give it a go. Even if it's just once. But if you like it maybe you could be the source for the other librarians. ;)