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RE: *Kombu-What??* part 1 of a 2 part series
The other librarians in my branch are dedicated kombucha drinkers. I have thus far avoided taking the plunge, primarily due to the cost of commercial beverages. Homebrew might be an option though.
It is SO Easy. You can put honey, Ginger, fruit or whatever in it and make it your own. When we run out I nag @clickinchicken until she gets more going. ( It's sort of her thing. I mow the lawn.)
Give it a go. Even if it's just once. But if you like it maybe you could be the source for the other librarians. ;)