Food khas Betawi ~ Dodol Betawi

in #indonesia7 years ago (edited)

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Dodol Betawi


Dodol Betawi is a brownish-black food where the variety tastes less than the dodol in Indonesia in general.

The taste of this Betawi dodol is only divided into the flavor of white sticky rice, black sticky rice and durian. Dodol Betawi is very delicious to be enjoyed let alone served as a friend to drink tea in the afternoon or afternoon.

Dodol Betawi comes from sticky rice, brown sugar, sugar and coconut milk cooked on a stove with fuel wood fuel. It tastes delicious and delicious to be one food with its own taste for the Betawi people.