Gatte ki sabji

in #india7 years ago

Hi steemians....
I am from rajasthan, and I love rajasthani cuisine.
Today I want to share an authentic dish from rajasthan. It is a delicious curry prepared with gram flour as base ingredient, known as Gatta. And the recipe name is gatte ki sabji..
Here it's is..
Mix besan flour, red chilli powder, fennel seeds,carom seeds, curd , oil and salt as taste. Combine all the ingredients for the gattas. Knead a firm dough using little amount of water.
image
Divide the mixture into equal portions and shape each portion into long roll shown as below in the picture.
image
image
image
image

Boil plenty of water in a pan and cook the gattas in boiling water for 8 to 10mins till they are cooked and keep aside. Cut the gattas into 1/2" long peices.
image
Now in a mixer make paste of tomatoes, onions, garlic and ginger.
image
Now heat the oil in a pan add cumin seeds,mustard seeds,fennel seeds, asafeotida, cinamon and the paste of tomato onion.
Then add turmeric powder,chilli powder, coriander powder salt. Simmer for 7 to 8 mins. Then add curd and stir well.
image
image
Now add the gattas to the curry and bring to boil.
At last garnish it with coriander leaves.
image

Sort:  

World of Photography Beta V1.0
>Learn more here<

Thank you for participating in #foodphotography, the weekly selection will be released on Tuesday.

You have earned 5.25 XP for sharing your photo!

Daily Stats
Daily photos: 1/2
Daily comments: 0/5
Multiplier: 1.05
Server time: 17:40:10
Account Level: 0
Total XP: 87.05/100.00
Total Photos: 17
Total comments: 0
Total contest wins: 0
When you reach level 1 you will start receiving up to two daily upvotes

Follow: @photocontests
Join the Discord channel: click!
Play and win SBD: @fairlotto
Learn how to program Steem-Python applications: @steempytutorials
Developed and sponsored by: @juliank

You refreshed my memories, whenever I'll be at home my mother cook gatte ki sabji. Nice sharing.