Mmmm I did tritip pre marinaded .... Mmmm
Gotta do this. I like using metal skewers through the thick parts. Transmits heat through to the deep parts. But I like your slow-cooked methods. Nice!
Mmmm I did tritip pre marinaded .... Mmmm
Gotta do this. I like using metal skewers through the thick parts. Transmits heat through to the deep parts. But I like your slow-cooked methods. Nice!
:)