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People keep joining us, and bringing food to help feed these people. They are Good people, in a bad spot. We try to make the best food we can get, and keep it hot! We can only manage this once a month, but they eat good one day a month. We started with one 5 gallon roaster of chicken and rice, and an 8 quart kettle of macaroni and cheese. We fed 60 people that first day.