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RE: The Diary Game [13/06/2015] // Cooking for a Large Family Can be Stressful.

in Steem Cameroon • 3 days ago (edited)

This is No.1 delicacy in our locality. In fact this is our identity. We call it Ekpang nkukwo. Made with wateryam and cocoyam combined, and wrapped with cocoyam pulp(fresh leaves)
I like this!

3 days ago in Steem Cameroon by
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     3 days ago 

    It is a delicacy from the South West region of Cameroon and we from the grassfield of Cameroon love it.

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       3 days ago 

      Interesting to know

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