Cardamom fruit tree to enhance flavor and aroma in curries.

My dear steemit friends, how are you all? I hope you are well by the grace of God. Alhamdulillah I am also good with your prayers. Friends, today I present to you with a new block. Hope everyone will stand by me and support me till the end.

Cardamom is an aromatic spice, used to enhance the taste and aroma of cooking. It is mainly used in making curries, sweets, and drinks. The cardamom tree, also known as Elateria cardamomum, is a perennial plant.It is mainly grown in South Asia and Southeast Asian countries. Cardamom trees typically grow to 8-15 feet tall and grow best in shady, moist environments. A warm climate and a good presence of organic matter in the soil are essential for this plant.Cardamom leaves are long, green and fragrant. The plant grows primarily from an underground rhizome and bears fruit from its branches. Cardamom fruit is small, green, and divided into three chambers. Each chamber contains small black seeds, which provide the actual aromatic component. These cardamom seeds are used as a spice.

Cardamom tree cultivation requires proper environment and care. It usually grows well between 10-35°C and requires abundant rainfall. Fertile, well-drained soil is suitable for growing cardamom.Manure, compost, and other organic fertilizers are used to supply essential nutrients to the soil. Also, it is important to keep the cardamom plant under shade, as direct sunlight can stunt the plant's growth.Cardamom plants are propagated from seeds or seedlings from rhizomes. A cardamom tree bears fruit in about three years after planting. Care must be taken while harvesting the fruit, as the aromatic quality is better preserved if the fruit is harvested raw. The fruits are dried and marketed in packets.

Cardamom is not only used in cooking, but also famous for its medicinal properties. It is effective in increasing digestion, relieving bad breath, and eliminating bad breath. Also, when used in cardamom tea, it gives a relaxing and refreshing feeling.Cultivation of cardamom plant is also economically profitable, as it is a spice in demand in local and international markets.
After all, cardamom plants not only enhance the taste of cooking, but also bring beauty to the environment and financial prosperity. It is recognized as one of the most important spices in the world due to its aromatic fruits.Cardamom cultivation is increasing in different parts of Bangladesh, including the Chittagong Hill Tracts, which is opening up new opportunities for farmers.

Device	Redmi Poco c3
Photographer	@shantoislam

Thank you very much for reading the story.💓

Thank you very much for visiting my news community. Follow me and get more posts about travel, photography, life, stories, love, technology and inspiration etc. Please upvote, comment and rate my post. Many thanks again.