Weekly challenge on Steem!!! Food photo / Week #124

in WORLD OF XPILAR2 years ago (edited)



Hi everybody! Всем привет! Hola a todos! Bonjour à tous! Hallo allerseits! Поздрав свима!




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WORLD OF XPILAR
Community


mister-omortson


p r e s e n t s


Weekly food photo #124





This week is gone. The next began. That mean It is the time to start our weekly challenge. Let's see what the participants presented this week. Whose photo looks the most delicious? Leee-tttt-sss-go!

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At first we would like to congratulate @leylar, who got most number of upvotes ($0.03)
Prize 1 Steem+WORLD OF XPILAR trail upvote






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Now the time has come to reward the authors whose photos were included in the collage in the top of the post. The first one is... is... is... a participant @careassaktart

Prize is 1.5 Steem + WORLD OF XPILAR trail upvote

Our congratulations!


!


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gold


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Silver goes to... @apnigrich

1.25 steem + WORLD OF XPILAR trail upvote




S


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Bronze goes to.... to @eto-ka
1 steem + WORLD OF XPILAR trail upvote




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@raah
0.5 + WORLD OF XPILAR trail upvote




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HM steem + WORLD OF XPILAR trail upvote


@okere-blessing
@hash96
@vickaboleyn
@bonp
@alexey1976


The participant will get upvote on posts created in the WORLD OF XPILAR community


That,s all for today. Nothing else caught our attention :-(


Competition start on 05 of April and ends on 12 of April (payout time)




The basic rules:

  • Upvote, Resteem the initial post or Update post
  • Use only your own photos! Any attempt to steal other's work is considered a serious infraction, we will cancel yours qualification permanently
  • Add photo to initial post. The photo can be on any topic, of any quality. No restrictions (except violence and porn)
  • A participant cannot upvote his own photo

It's very easy! Grab your smartphones and take photos of everything edible around you! I am waiting for your photos!


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We need sponsors!

And... we need some steem for prizes













That,s all for today!








Stand by





Sincerely yours

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#food
#steem
#palnet
#competion

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IMG_20230410_081603.jpg

Hi @mister-omortson,
Here is my entry. Delicious Platter at Pizzaburg, Dhaka Bangladesh

Un colorido espectacular éxitos.

Que hermosa distribución y combinación.

 2 years ago (edited)

강릉 버드나무 부르어리/강릉관광호텔

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It is made with sliced organic ham, cheese, and salad as a side dish for handmade beer.

Ура! Спасибо за бронзу!

Подравляю всех победителей!

Для нового этапа:

s230409-101.JPG

https://steemit.com/hive-185836/@eto-ka/weekly-challenge-on-steem-food-photo-week-124-zakuska-iz-oranzherei-snack-from-the-orangery

 2 years ago 

Немного лухари

 2 years ago 

"Лухари" это какое-то невкусное слово, фу-фу. "Лакшери" на мой вкус звучит гораздо приятнее!

Delicious and healthy porridge with the addition of fried eggs and small toasted tomatoes

Una combinación de colores y sabores.🤗

🙏🙏🙏

Hello !! Here I am again leaving my entry. A delicious fried fish because at Easter I only eat fish.
20230406_140041.jpg

Una delicia

Gracias amiga @sacra97

Que rico amiga pescado frito éxitos.

Deliciosos

Saludos amigos
Felicidades a los ganadores

IMG-20230406-WA0053~2.jpg
Pastel de Pescado al estilo Guayanés,plato típico de Semana Santa.

Espectacular

Gracias mi querida @sacra97 por tu apoyo y visita.
Era de Jurel y lo adorne con pimientos y cebollas.🦈🦈

Que rico pastel de pescado, me encanta!

Gracias,estaba delicioso.

Todo una obra de arte :)

Gracias amiga por tu visita y palabras.
Estaba delicioso.

Que rico querida me encanta saludos y éxitos.

Gracias por la visita y el apoyo.
Si estaba muy delicioso.🍡🍥

Que bueno me imagino de lo que me perdí.

Thank you so much for the honorable mention, @mister-omortson! Also I would like to congratulate to all the winners. Their photos were stunning! Hugs from Mexico!

Hola felicitaciones a los ganadores bien merecido, Saludos al amigo @mister-omortson acá mi participación con Merluza frita, ensalada y arroz.
Screenshot_20230406-155417.png

Que hermoso platillo mi querida,muy bien combinado y muy colorido.
Te deseo mucho éxito.

Hola mi querida @javima gracias me quedó exquisito.