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RE: Hungarian Cuisine: Goulash ⚡ #club100
Oh, that must have been delicious. And what a coincidence, today I cooked Hungarian goulash. With hot peppers, mushrooms and lots of garlic.
We ate the goulash with homemade spaetzle. There was steamed Romanesco as a vegetable side dish.
Wow, what a nice coincidence 😄 The goulash you cooked looks very delicious 🤗 I love mushrooms as well. I hadn't heard of the Romanesco vegetable before and googled it. It looks very artistic 👌
Yummy and with selfmade Spaetzle a no- brainer ;-)