"Recipe of the Day, Week No. 54: (godok-godok)"
Steemit Iron Chef
Hello everyone, back again with me. On this occasion, I want to introduce a traditional dish from my area. This dish is made from ripe bananas. This ripeness is one of my favorite traditional dishes because in my opinion, this is a very delicious dish and also filling.
In my area we call it godok-godok, this is a banana dish that is shaped into a ball so we call it godok-godok, the main ingredient of this godok-godok is ripe banana, if the banana is ripe then it is even better because it makes the taste of the godok-godok even more delicious, this traditional snack is often made for breakfast because this banana godok-godok is very filling
Here I will share a recipe for boiled bananas. Here, for friends who are confused about how to process overripe bananas, I suggest you make this boiled dish. It tastes just as good as banana cake.
100 grams of flour
40 grams of grated coconut (optional)
3 tablespoons of granulated sugar
1 teaspoon of salt
1 teaspoon of baking soda (optional)
How to make:
- The first step is to mash the banana using a fork, then add the flour, grated coconut, granulated sugar, salt and baking soda, mix everything together.
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- then after that, stir everything evenly using a spoon until all the dough is evenly mixed, then heat the oil for frying.
- After the oil is hot, take a ladle of the mixture and fry it in hot oil. After the color is golden brown, turn the mixture over and do this until it is all used up. The color of the bananas is indeed slightly brownish. This is not burnt, my friend, but because this uses ripe bananas, the color is slightly brownish.
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for the taste of the delicious, savory, sweet and soft stew, every bite feels so special
Invitation : @ulfatulrahmah @inspiracion @karianaporras
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dugok atau boh kodok? hehe
Iya godok -godok pisang hehehe
Selamat mencoba Semoga bermanfaat simple resep nya
Cured by @walictd
terimakasih banyak atas dukungan nya @walictd semoga harimu menyenangkan