Recipe of the Day: Goat Meat Pepper Soup

Greetings Chefs!
It's a pleasure having y'all back to my food recipe blog. Today, I want to share a recipe of Goat meat pepper soup.

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Pepper soup is one of the simplest meal to prepare but the preparation method will determine how delicious and mouthwatering it would be. I was tired of the regular method of preparing it and I decided to make something different which is by making it thick.

Here are the ingredients used;

• Goat meat
• Fresh pepper
• Onions
• Ginger
• Garlic
• Maggi
• Salt
• Scent leaf

Raw Ingredients

Preparation Procedures

Step 1: wash the meat, blend onions, fresh pepper, ginger and garlic together. Blending these ingredients together with onions will help the pepper soup thicker instead of being watery. Season meat with maggi, salt and the blended ingredients then cover the pot to steam properly.

Peeled and washed ingredients	Adding blended ingredients

Step 2: Add water and allow it boil for 2 minutes

Adding water

Step 3: Check by tasting if the ingredients are sufficient before adding more. I tasted and it was only pepper that was enough so I added just two cubes of maggi, salt and a little onions.

Adding maggi	Adding onions	Adding salt

Step 4: After allowing it boil for few minutes, I added sliced scent leaf for taste and good flavor.

Adding scent leaf

I allowed it boil for another extra 3 minutes and the delicious goat meat pepper soup was ready.

Ready!

I served this healthy pepper soup with white rice and it was tasty and satisfying as shown.

Served!

Thank you for visiting my food recipe blog for 07-02-2025. I will invite @chant, @dequeen and @jyoti-thelight to join the contest.