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Hello food lover! Hello #steemfoods community!

By Morning:

Roaming around my backyard this morning inorder to captured some beautiful photographs of nature. Then something catches my attention and I had notice that my malabar spinach vegetables was started to grow. And it has already a plenty of leaves on it's stalk.

And then I suddenly cut those stalks with leaves and put it in a take-out box. Which I have carefully cutting-off the stalks with leaves. And since this kind of vegetables is just easily to grow compare to other vegetables that needs some proper care and attention. It is just grow of it's own, no fertilizers, no insecticides spray, no pesticides spray just purely organic.

After I've get the malabar spinach vegetables on my backyard. I had quickly go to the spice stoal near in our place to buy some of the spices for the ingredients of my malabar spinach recipe. Which is very perfect for our breakfast viand.

And going back home, I've suddenly prepared the utensils and ingredients in cooking my malabar spinach recipe this morning.

After preparing the utensils and my ingredients. I started already my cooking, so let me shared first my ingredients and it's cost. And these are they;

Ingredients:

• malabar spinach = na
• 1 pc bell pepper = php10.00
• 1 pc carrot = php15.00
• 1 pc patatas = php10.00
• 1 pc onion = php8.00
• 1 pc garlic = php6.00
• 1/8 liter cooking oil = php5.00
• 1 sachet seasoning = php3.00
• 1/4 teaspoon salt = php3.00
• 1 pack soy sauce = php8.00
• 1 1/2 glass water = na

Cooking:

1)First and foremost turn on the stove and heat the frying pan. Pour the cooking oil and heat it. Add the slice onion, followed by the flattened garlic then the slice bell pepper and fry it.

2)Next to that add already the cut malabar spinach vegetables together with the carrot and patatas. Add water then cover it. Cook it for 10-15 minutes in a minimum fire. And when it is already soft and smooth. Just pour soy sauce, next is the salt and seasoning.

3)And after a while, when it is properly cook already. Now finish with my malabar spinach recipe. And it is ready to serve.

Done with my malabar spinach recipe.

At Noon:

This is still my viand for the lunch.

And In The Afternoon Towards Evening:

I decided to buy "lato" or seagrapes on the market for the dinner.

Going back home and started immeddiately my recipe for the dinner.

So these are ingredients and it's cost:

Ingredients:

• 1/4 kilo lato or seagrapes = php30.00
• 2 pcs lemonsito = php5.00
• 1 pouch vinegar = php8.00

Simple Preparation:

▪︎Pour the vinegar into a bowl.
▪︎Slice the lemonsito and put into it.
▪︎Done with my recipe and ready to serve.

And this is my recipe for the dinner.

So this is it my food diary game routine for this day, September 24, 2021.

Hopes you've like and enjoy!

Thanks for the support!

@steemitfoods
@alikoc07

Thanks!

😉Food Lover!

@natz04