My Homemade Crispy Tuna Pie
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Servings: 4 to 5 persons.
Ingredients
Slice Bread
Tuna 1 can
Mayonnaise
Eden Cheese
Bread Crumbs
Ground black pepper
Chop Onions
Salt
Egg
Procedure
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- Separate the oil from the tuna meat and drained it for 10 minutes set aside, while you are preparing to proceed to the next step.
- Crack the egg then beat it like Micheal Jackson Song LOL, set aside.
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- Removed the edge or crust of the sliced of bread, then set it aside.
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- Flattened the sliced bread with a baked roller, if you don't have you can use a cylinder cup, set it aside.
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- Mix the tuna meat, onion, pepper, mayonnaise, and salt, this is the filling together with cheese.
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- Prepare the bread crumbs into a plate.
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- Fill the flattened bread with the tuna filling then add cheese.
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- Do it repeatedly to all the slice bread remaining, then fold each end, use the fork for flattening the edges.
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- Dip the flattened bread into the egg, then coat it in the breadcrumbs.
Tips: you can use crushed crackers or crushed toasted bread as an alternative to breadcrumbs.
- Now you can deep fry from 3 to 5 minutes with low heat in the frying pan.
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- Wait until the color becomes golden brown, use a filter to remove the excess oil, then serve to the plate.
My Homemade Crispy Tuna Pie
God Bless!!!
Your full-time mom,
@lhen18
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I see @alikoc07 thank you for the info. I will make exclusive food recipes for this community.
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