Sweet and Spicy Buffalo Chicken
Hello my fellow steemians. How are you today? hope you are doing good.
This is my first entry here in #steemfood. Allow me to share to you my homemade. Sweet and Spicy Buffalo Chicken. I hope you love it guys 😘
Buffalo wings is an American chicken recipe and the reason why it is called Buffalo Wings is because it was created in Buffalo, New York.
This buffalo wings recipe is a Pinoy version because it uses banana ketchup, calamansi juice instead of lemon juice but you can use lemon juice as an alternative and of course our very own Magic Sarap that can make dishes yummy.
INGREDIENTS:
1 kilo chicken wings
1 tsp. Magic Sarap or any granuled seasoning
1/4 cup margarine
1/4 cup hot sauce
1/2 cup banana ketchup
1/2 cup cooking oil
1/2 tsp. salt
1/2 tsp. pepper
2 Tbsp. calamansi juice for fried chicken marinade
1 Tbsp. calamansi juice for the sauce
Cornstarch for coating the chicken
INSTRUCTIONS:
How to Cook Pinoy Buffalo Wings:
1.Wash the chicken wings and remove the any tiny feathers and cut the toenail at the tip.
2.Drain any excess water of the washed chicken then coat them with calamansi juice, salt, Magic Sarap and pepper.
3.Marinate for at least 1 hour for best result
4.Coat the chicken wings with cornstarch before frying. You can use a strong plastic bag then shake and coat the chicken with cornstarch.
5.In a deep frying pan, heat some cooking oil, just enough to cover the chicken wings while deep frying.
6.Then deep fry the chicken wings until golden brown. Drain the excess oil in a strainer or paper towel/plate.
For the Sauce.
7.In a saucepan, melt the margarine and add in the hot sauce, calamansi juice and banana ketchup. Mix very well and simmer for a few seconds.
8.Then add in the fried chicken wings and stir cook until each have been well coated with the sauce.
9.Serve hot and ready to eat na. 😘
That's all my homemade. Sweet and Spicy Buffalo chicken. Thank you for taking time reading my recipe. See you next recipe.
Thank you so much #steemfoods for giving me this opportunity. I would also thank you @alikoc07 for your generous welcome to me.
Love
@judylynne22
Hello @judylynne22
That recipe is mouth watering thank you for sharing your delicious sweet and spicy chicken buffalo here in #steemfoods
Thank you ma'am ☺️
hai!! ate @judylynne22
kalami jhudd ana ate hmmm... g gutom na noon ko hehehe makapanglaway nga recipe hehehe salamat sa pag share sa imong recipe ate🤤🤤😋😋😋
Salamat 😚
Hello :
Thank you so much for sharing your delicious recipe in detail in SteemFoods Community. I added this post to the "Best SteemFoods Posts of the Day" on 22.04.2021. We will try to vote this post with -steemcurator01, -steemcurator02 -steemcurator06 or booming accounts. Continue creating content in the SteemFoods Community. :)
Thank you so much 😚
Se ven muy ricas esas alitas de pollo.