Steemfoods: My Version of "Mango Float" | (05-27-2021)
Hello To All My Friends!!!
First of all, I would like to introduce myself here in the #steemfoods Community. I am Sheila or you can call me on my username @chishei2021 from the Philippines. I was invited by my brother @loloy2020 here in the steemit and teach me everything he knows. I found this amazing community by exploring all the communities and from the posts of some of what I followed. So, to begin with here is my very first entry here in the community.
What I am going to share is my own version of "Mango Float" a well know dessert here in the Philippines.
This dessert is very simple and I will briefly share steps to follow to make this.
INGREDIENTS:
- SLICED MANGO (RIPE MANGO)
- CONDENSE MILK
- BISCUITS (GRAHAMS BISCUIT)
STEPS TO FOLLOW:
- After you prepare all the ingredients, get anything where you want to place your Mango Float.
- Place the Biscuit first as your base, then add condensed milk.
- After the condensed milk, follow it with sliced mango.
- Next to sliced mango is another layer of Biscuit.
- Steps 1-4 must repeat until all your ingredients are set.
- Add some crushed biscuits as toppings.
- Finally, everything is set and the last step will be, to keep it inside the refrigerator for at least 10 hours to make it cold and refreshing.
FINISHED MANGO FLOAT:
That's all for today everyone and thank you for dropping by. I hope everyone will like this and be supported.
Thank you also to @steemitfoods, @steemitphcurator, @steemachievers, and to all who support the platform.
Your friends;
@chishei2021
I love mango float, we used to have that during special occasions. Nice post!