Easy and fun to make potato cheese ball

We all love potatoes and cheese, right? If you want to make a snack by combining these two inexpensive and delicious ingredients, here is the right recipe for you!

INGREDIENTS:

Potato
Cheese
Cornstarch
Salt
Sugar
Pepper
Cheese Powder
Oil

How to cook:

First, peel the potatoes and put it on a boiling water. If your potatoes are large in size, cut them into half so it won't take too long to boil them.

After boiling, mash the potatoes using fork or potato masher.

Put some cornstarch, 2-3 tablespoon of cornstarch depending on the size of your mashed potatoes.

Season it with salt, pepper and a little bit of sugar. Set it aside for a second.

Get your cheese and dice it into little pieces.

Take your seasoned mashed potatoes and by using your hands, make it into some little balls (just like in the photo). Don't forget to put cheese inside.

Pre-heat your oil in a saucepan, then deep fry your potato cheese balls.

When they're done, put some cheese powder for added flavor.

And that's it, you have your potato cheese balls prepared only in 20 to 30 minutes!
You can make some dips like garlic-mayo, onion-mayo or etc.

If you have some questions, you can ask me right away!