Omelet with Sausage Recipe
Hello friends, you've opened the refrigerator, you've gone to the kitchen, you've opened the lid, you don't know what to eat. Are you bored? It's easy, don't be too picky. Put an omelet with sausage on top of a plate of hot rice. It's delicious and filling.
Ingredients Omelet with Fermented Pork Sausage
3 eggs
100 grams of fermented pork sausage (cut into pieces)
1 tomato (cut into pieces)
Chopped basil leaves (optional)
1 stalk of chopped spring onion
1 tablespoon of fish sauce (add or reduce as desired)
1 teaspoon of lime juice
Chopped chili peppers (spiciness as desired)
Vegetable oil for frying eggs
Chili sauce or tomato sauce
How to make omelet with fermented pork sausage
Put eggs, fermented pork sausage, tomatoes, basil leaves, spring onion, fish sauce and chopped chili peppers in a mixing bowl. Squeeze a little lime juice into it and mix well.
Put oil in a pan and heat it up. Wait until the oil is hot, pour the eggs in and fry until golden brown on both sides. Scoop onto a plate and serve with chili sauce.
How to make a delicious omelet
To make a delicious omelet, you must choose fresh eggs. Use the right container for frying, whether it is a pan or a pot. You must put the eggs in the pan when the oil is hot. This will prevent the eggs from sticking to the pan and absorbing the oil. Also, flip the eggs over to cook on both sides. Serve with chili sauce or ketchup for even more deliciousness.
Different ways to make an omelet
Fry a thick and fluffy omelet
Use a pot to fry the eggs. Choose a small pot because it will make the eggs thick and fluffy easily. Use medium-low heat to make the eggs beautifully cooked.
Crispy and fluffy omelet
Fry the eggs by pouring them through a sieve to make the eggs fluffy and beautiful. Use medium-high heat to fry. Some recipes may squeeze a little lemon juice into the pan to make the eggs fluffy easily.
Add a little fresh milk or evaporated milk to the eggs to make them softer and more fragrant. Also, use medium-high heat to fry the eggs.
What should I eat for this meal? Try using leftover eggs in the fridge to make an omelet with sour sausage. It's guaranteed to be delicious and spicy. Or you can make a spicy omelet menu that's equally delicious.
Let's have breakfast. Breakfast is good for the brain and body.
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