Teach you to do the delicious(3)-Honey Grilled Ribs

In the past, I used to do honey ribs always pickled after baking, this time for a way to do, tell the truth, more delicious! This time is also very successful, tasty, soft and honey flavor just good, attractive color, not over and over again brush sauce, in fact, more simple operation!

Material:

• Pork ribs
• water
• Soy sauce
• Honey
• Sugar
• Ginger
• Garlic
• Green onions
• White pepper

Methods:

Step 1

Pork ribs will be put in the boiled water after washing clean, all ingredients into the pot.

Step 2

After the water is boiled, the fire is boiled for about 30 minutes.

Step 3

Cook to the left of a small half of the water, you can turn off the fire,and the pig porridge will be soaked in a night inside. Of course, you can be cooked directly baked.

Step 4

Put the pig ribs out of the pot, and remaining soup to continue to boil.

Step 5

Pork ribs evenly will be stained with the last step to concentrate thick sauce, roasted paved with tin foil, into the ribs.

Step 6

Baking pan into the oven, open the wind, 180-200 degrees baked 15-20 minutes.

Step 7

OKOK!!! You can enjoy it!!!