Beguni

Ingredients:
Brinjal/eggplant/Begun - 500 gm
Salt - 1/2 teaspoon
For Batter:
Besan - 1 cup
Rice flour - 1/2 cup
Semolina/Suji - 2 tablespoon
Roasted Cumin Powder - 1/2 teaspoon
Garam Masala Powder - 1/2 teaspoon
Ground turmeric - 1/4 teaspoon
Red chili powder - 1/4 teaspoon
Water - 3/4 cup
Salt - 1 teaspoon

Other Ingredients:
Oil for deep fry