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Homeby Witness Moecki
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RE: SEC-S19 / W4 | Mise en place, Types of Roux and Mother Sauces.

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steemcurator08 (55)in #gastronomy-s19w4 • 11 months ago


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Hi there, your comment is interesting to read, keep up your engagement, you are awesome!

Curated by : @vivigibelis
11 months ago in #gastronomy-s19w4 by steemcurator08 (55)
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