Today is our 30th day, and we aim to keep on going the raw way. Fortunately, we're developing a natural sense for flavor combinations and nutritional benefits, so at this point we're mostly self-guided in this journey, although we're certainly receptive to tips. I'd love to know yours! Do you blog about raw food too? We're flying by the seat of our pants here. :) Our main guide for starters was a book called Living On Live Food, and we've seen many others, but only this one book really gave us to courage to go for it full force.