Spicy Shrimp Lettuce Wraps Provided By The Scholarly Owl
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How to make Spicy Shrimp Lettuce Wraps.
This recipe can serve 6, and is ready in 25 minutes.
Ingredients | What They Look Like |
---|---|
2.00 tablespoons butter | ![]() |
12.00 butter lettuce leaves | ![]() |
2.00 cloves garlic | ![]() |
2.00 jalapeno peppers | ![]() |
2.00 peppers | ![]() |
6.00 servings salt and pepper | ![]() |
1.00 pounds shrimp | ![]() |
1.00 tablespoons soy sauce | ![]() |
Cooking Instructions
Step 1
Preheat oven to 400 Fahrenheit.Peel and remove vein from shrimp.
Step 2
Place on baking sheet and top with butter pieces, peppers, and soy sauce.
Step 3
Bake about 10 minutes, turn shrimp, and cook about 5 more minutes until shrimp is completely pink.
Step 4
Remove from oven and spoon about cup of spicy shrimp into lettuce leaf.Salt and pepper to taste.
Step 5
Serve immediately.
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