One quarter of my genetics come from the hunter gather society of the Blackfoot nation. Through the winter my ancestors lived on meat, fat, and what ever else we could scrub up from the plains, which isn't a lot up north near Canada. I eat a lot more fresh greens than my ancestors did, so nice to have a refrigerator. If my Grandmothers people survived childhood diseases and childbirth they lived to a ripe old age.

I like green smoothies the best, the savory kind. I guess because of my genetics I cannot eat lots of fruit, sugar, or grain. I get sick and fat!

My favorite greens are collards!

I've dried lots of herbs but you can throw them in the stockpot too! hmmm that would make a great article. How to dry and preserve herbs ;-)