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RE: What I ate alone and a start of the innovation, Small change makes big difference.
I think this type of food make Thailand ,China,Japan,Indonesia,Myanmar,Korea . They are just boil the food and mix the chili ,solt etc. They are not though the water because this water has lots of protin ,calorie , energy. Its aslo so delicious.
lol,
Right soup is very important part of the culinary in those countries