FOOD: Nigerian Ukodo ( YAM PEPPERSOUP PORRIDGE) | Naija Gist

in #food7 years ago

Goat-meat-and-plantain-pepper-soup-14.jpg

Ukodo is a lovely delicacy enjoyed by the Nigerian prople, it’s basically a spicy pepper soup with yam together. It really tastes really nice and it’s a meal every spice loving person is really going to like.
Ingredients include:
• Iwo/Ehuru (10) (that's what gives the pepper soup aroma)
Urheri /Uda (2) (you take out the seed and discard)
• Umilo/Ulima (2 )
• Ataiko/Atariko 1/2 tsb (this looks similar to irugeje that's why I had to give you this close up view)
• Irugeje (21/2 tsb)
• Lemon grass/scent leave (optional)
• Ground
• Crayfish
• Yam
• Seasoning
• Cubes
• Salt
• Ground pepper
• Goat/ram meat

Below is a quick video on how to prepare this delicacy bellow

Video Credit: SisiYemmieTV YouTube Channel

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