how to make a nastar cake

in #food7 years ago

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Nastar is a pastry filled with pineapple jam.

Material:

  • 4 egg yolks 2 egg yolks for smearing material
  • ½ kg of butter butter or margarine
  • ½ kg of flour 100 g of refined sugar
  • to bak300 gr sugar
  • for jam vanilla100 gr
  • Gouda cheese or Cheddar cheese instead of 50 gr raisins
  • 1 pineapple
  • 1 small piece of cinnamon

How to make:

  • Peanut Butter Pineapple peeled and shredded Enter the sugar and cook until cooked and thickened Chill until it can be rounded as big as pearl
  • Dough ingredients Prepare rectangular pans and spread with margarine Beat 4 egg yolks with refined sugar and butter until fluffy Add the grated cheese to the dough Put the flour and vanilla Stir to form a rounded dough
  • Cake Round the cake by hand until it is slightly smaller than the size of the golf ball Put the jam spoon into the cake circle Cut the raisins into 2 or 4 small pieces, place a piece of raisin on the cake Olesi surface cake with egg yolk Arrange the cake in a baking dish and bake in the oven For 40 grains
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