This is one of my favorite pilipino delicacy 😋😋

This what they called bringhe in tagalog it is believed to be originared from kapampangans.. THE INGREDIENTS. 450 grams (about 2 heaping cups) sticky rice,3 tablespoons cooking oil. 3 cloves garlic, minced. 1 medium onion, diced,turmeric peeled, grated, water,fish sauce, chicken, cut into large cubes.Cooking time is 45 mins