Half Baked Honey Castella Cake - Super Soft, Lava or Fluffy Up to You! Very Simple Recipe
This is a very simple and fast recipe of Japanese style honey flavoured cake. Just set different durations of baking to get the texture you want! Ingredients you need are:
- 3 egg yolks (room temperature)
- 1 whole egg (room temperature)
- 20g sugar
- 15g honey
- 20g cake flour
- a few drops of vanilla extract
Enjoy!
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