Costillas glasiadas especiales (INGREDIENTES)
Ingredientes:
SALSA DE MARINAR
1 cebolla mediana en rodajas.
1 taza (250mL) salsa de soya.
1 taza (250 mL) vino tinto.
3 dientes de ajo, picados fino.
2 cdas (30 mL) rábano picante preparado.
1 cda (15 mL) jengibre fresco, pelado y rallado.
1 cdta (5 mL) ralladura de limón.
5 lbs (2,3kg) costilla de cerdo Magra.
GLAS
1 ½ cdta (7 mL) maicena
½ taza (80g) azúcar morena.
½ taza (125 mL) jugo de manzana.
¼ taza (65g) kétchup.
¼ cdta (1 mL) clavo de olor.
¼ cdta (1 mL) nuez moscada rallada.
i am interested about this food..
nice post..
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