Are you craving some cheesy goodness right now? Yes? Well, I hope so because I’ve got some for you!

When it comes to food combinations, I love the traditional timeless classics but I also love to take those and switch them up to create something new. I mean, aren’t fusion foods and spin-offs just the best? This recipe is the perfect example of what I mean. I took the Philly cheesesteak sandwich idea and turned it into nachos.

So has anyone seen the new Pirates of the Caribbean movie yet? We went to see it yesterday and I seriously loved it! You have to see it. Oh, and being here in North Idaho, there are some general things to keep in mind while driving. One of the most important ones, watch out for deer! My dad almost hit one last night and it was such a close call. Drive safe you guys.

Anyway, speaking of animals........ my brothers love anything with a lot of meat. I’ve been focusing on trying some new things in the "man-food" category to keep up with the growing demand for snacks to keep them going.

Oh my goodness, it’s insane how much just my brothers can eat all on their own, especially late at night. Haha, I think they raid the fridge after I go to bed for whatever form of meat they can find (That is, unless they are distracted by something chocolate first).

So one of the best things about these nachos is that you get to make all toppings in just one pan, and done! It’s also a great way to make sure you get the maximum flavor possible for these yummy snacks. I thought a skillet would be a fun way to bake and serve them in. I feel like I’ve been neglecting to use my gorgeous collection of cast iron as much as I should so I went with it, but I promise these will taste every bit as good if you just want to bake them on a cookie sheet or something.

It’s up to you. However you want to present them is pretty irrelevant anyway because, if you’ve got lovers of nachos or philly cheesesteak sandwiches around then I can guarantee no one will care. They’ll be too busy digging into the deliciousness!

As always, the recipe is available upon request, and I always give an upvote for the first one.


Also, check out some of my other recent food posts for more mouthwatering photos!

1. Simple Strawberry Turnovers using Fresh Strawberries (FOOD PHOTO SHOOT) & Finally 30,000 SP

2. Coconut Milk, Mixed Berry, and Greek Yogurt Smoothie

3. Melty Penne Pasta with Gouda, Ham, & Zucchini (FOOD PHOTO SHOOT)

4. MAYAN CHOCOLATE CHILI MOLTEN LAVA CAKES - Food Photo Shoot

5. CHAI SPICED BANANA BREAD TOPPED with WHITE CHOCOLATE - Food Photo Shoot

6. SOUTHERN STYLE CHICKEN AND DUMPLINGS

7. Perfect Party Dip Idea - SAUSAGE CHEDDAR CHILI QUESO DIP - Food Photo Shoot

8. GRINGA'S PUMPKIN JUICE SMOOTHIE - Food Photo Shoot

9. PUMPKIN SPICED WHOOPIE PIES WITH KAHLÚA BUTTERCREAM - Food Photo Shoot

10. BUTTERNUT SQUASH MAC & CHEESE CHICKEN PASTA

ALL CONTENT IS MINE AND ORIGINAL! All of these food photos were taken with my Nikon D5300 and my favorite Lens, the Nikon AF-S FX NIKKOR 50mm f/1.8G. You can find out more in my INTRO POST.

AND A HUGE MASSIVE SHOUT OUT TO@rigaronib for designing my logo!!!! 

   

I am always open to feedback, and would love to know how you feel I could do better and please do not forget to

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BADGES Courtesy of @elyaque